Greens & Beans
Plant-based recipes featuring peas, lentils and beans
Peas, lentils, and beans are vital ingredients for vegetarian and vegan cooking. Anne-Katrin turns the spotlight on legumes with her fresh green food creations and international recipes for everyday use. A must-have if you like fresh and creative cooking and enjoy healthy yet delicious food.
Specificaties
| ISBN/EAN | 9781911714194 |
| Auteur | Anne-Katrin Weber |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 184 |
| Lengte | |
| Breedte |