Food and Beverage Service S/NVQ Levels 1 & 2
Helps students develop their professional skills in the hospitality industry. This textbook covers what learners need to know for their level 1 and 2 S/NVQ food and beverage service course.
Specificaties
| ISBN/EAN | 9781408007426 |
| Auteur | Zoe (Westminster Kingsway College) Adjey |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 362 |
| Lengte | |
| Breedte |