Anthropocene Ecologies of Food
Notes from the Global South
Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture.
Specificaties
| ISBN/EAN | 9781032254012 |
| Auteur | Simon C. Estok |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 192 |
| Lengte | |
| Breedte |